Vegan Beef Barley Soup

A Beef Barley Soup made entirely out of vegetables! Portobello mushrooms and dried split peas make this soup meatless and grain-free. This soup is a wonderfully flavorful vegan option to the classic Beef Barley soup.  You won’t believe me when I tell you this recipe for Vegan Beef Barley Soup was an entire fluke of…… Continue reading Vegan Beef Barley Soup

Slow Cooker Pinto Beans (Vegan)

If I haven’t mentioned it yet, Cinco de Mayo is this Thursday. One of my favorite holidays and just another reason to eat all the Mexican food I want, like these Slow Cooker Vegan Pinto Beans. If you follow me on Facebook, you might have even noticed a Mexican food theme over the last week.…… Continue reading Slow Cooker Pinto Beans (Vegan)

Tomato Tortellini Soup

Made with fresh Italian herbs and spices, this Tomato Tortellini Soup will become one of your favorite soups. I grew up eating tomato soup along with grilled cheese sandwiches for lunch and dinner. Not all the time, just those special occasions when it was cold and rainy out or when I was under the weather…… Continue reading Tomato Tortellini Soup

Vegan Beef (Mushroom and Walnut Meat)

As promised, here’s my recipe for vegan beef so you can make my Vegan Beef Nachos. And just in time for the Super Bowl. It’s such an oxymoron, right? Vegan beef. Kind of like same difference or sweet sour. But how do you have beef, that’s meat, become vegetarian, which is a plant based diet,…… Continue reading Vegan Beef (Mushroom and Walnut Meat)