Flourless Reeses Peanut Butter Easter Egg Cookies

I made my original recipe of flourless peanut butter cookies with chocolate chips sans the chocolate chips because I didn’t have any on hand during this quarantine. All I could find in my cupboards were peanut butter chips, so I added them. Why did I not think of this before? Then I found a opened bag…… Continue reading Flourless Reeses Peanut Butter Easter Egg Cookies

Lemon Rosemary Soda Bread

St. Patrick’s Day might be behind us, but that doesn’t mean we have to say good-bye to Soda Bread. I mean what other type of non-yeast bread has a sweet crunchy crust and soft inside like Soda Bread? Not to mention it can be made under one hour! Soda Bread is one of my favorite…… Continue reading Lemon Rosemary Soda Bread

Pineapple Hot Cross Buns

I’ve partnered with Paradise Fruit Company, using their candied pineapple wedges to create this recipe for Pineapple Hot Cross Buns. Be sure to stop by their website to see what other types of yummy candied fruits they offer.  Change. It’s something most of us are against, but at the same time, it’s something we all…… Continue reading Pineapple Hot Cross Buns

Sweet Cherry Biscuits

In the morning, think of these Sweet Cherry Biscuits instead of doughnuts or as princess cakes for your little girl.  The calendar might say it’s February and the middle of winter, but I think Mother Nature wants to come out and play now. Seriously, it’s going to reach the high 70’s today here in Georgia!…… Continue reading Sweet Cherry Biscuits